Hannah Ferrier from Below Deck Mediterranean says she felt annoyed with the job and admits she ought to have give up.
“I KNOW at this stage of the season my head wasn’t in it and I should have quit as the environment was toxic at best,” she tweeted through the episode. “We are taught in yachting to NEVER leave a boat mid season. Lesson learnt. I wouldn’t stay in an environment that was pushing me like that again.”
Ferrier is seen saying to herself that she hated her job and appeared particularly exhausted. She added within the thread that looking back, she ought to have simply bowed out. “We wouldn’t stay in an environment where we can’t do our job physically so why stay when it’s detrimental to our mental health?” she continued. Ferrier additionally addressed her assist for chef Hindrigo “Kiko” Lorran and divulges that he was basically neglected on his personal.
Hannah Ferrier’s boyfriend begged her to give up
Ferrier was filmed speaking to her boyfriend Josh on the cellphone this season. She tweeted that he begged her to go away as a result of he knew how anxiety-ridden she was that season.
“We are always taught that you never leave a boat mid season – I would never even consider leaving. My boyfriend was literally BEGGING me to leave because he could hear how distraught I was. I should have left but I didn’t…,” she tweeted.
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Adding, “[To be honest] at that stage of the season I didn’t want to be there. I wanted to be home and away from the toxic environment I was in. When you are pulled down daily it’s very hard to pull yourself back up without family and friends. It makes me sad to watch.”
She is formally carried out with yachting
Ferrier shared she deliberate to make this season her final earlier than season 5 kicked off. But she reiterated that she was formally completed with yachting within the Twitter thread. She stated the mix of the lengthy days and difficult friends helped to encourage her resolution.
“It was just constantly being dragged,” she wrote. “It’s such long days and guests are very hard to deal with. Everyone knows when they aren’t wanted by their superiors.. And it doesn’t make the job any easier.”
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She provides that whereas she ought to have give up, she didn’t go away. Ferrier additionally stated whereas she’s completed with yachting, she’d like to work for Captain Lee Rosbach from Below Deck. “I have so much respect for @capthlr and he’s been there for me many times over the years. It would have been great to work with him,” she wrote.
Chef Kiko didn’t have sufficient assist
Ferrier was seen attempting to assist Lorran plan menus however was partially blamed for the fried meals extravaganza throughout Vegas evening. Ferrier admitted the fare wasn’t as much as superyacht requirements however shared on Twitter he wasn’t given a lot assist.
“I wish Kiko had received a bit more support,” she shared. “From personal experience threatening to replace someone is not a good motivator and can throw a chef off very easily and that’s what I saw happening.”
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Just a few Twitter followers questioned why Ferrier instructed among the choices for Vegas evening. But Ferrier stated the dishes had been listed on the friends’ desire sheets.”It was on each single@individuals desire sheet. You want to grasp some individuals don’t need ‘super yacht food’ – they need what they like! If caviar and Balmain bugs had been on the pref sheet I’d have instructed that,” she wrote.