Ina Garten’s Favorite Thanksgiving Appetizers Aren’t Fussy: Barefoot Contessa’s No-Cook Favorites Are Store-Bought

by Jeremy Spirogis
Ina Garten speaks onstage during a talk with Helen Rosner at the 2019 New Yorker Festival

If planning the Thanksgiving menu turns into annoying, it’s completely acceptable to take some shortcuts. Ina Garten totally helps that concept, providing up the only of no-cook appetizers that can depart friends glad whereas not being overly filling or taking any time to organize.

Ina Garten speaks onstage during a talk with Helen Rosner at the 2019 New Yorker Festival
Ina Garten | Brad Barket/Getty Images for The New Yorker

Ina Garten says don’t overthink Thanksgiving appetizers

While Garten is understood for her fabulous dishes, she’s not against utilizing hacks she’s realized through the years. A giant go-to transfer for Garten is to make use of store-bought objects to avoid wasting time and she or he suggested a fan to do exactly that once they requested her about Thanksgiving appetizers.

During a 2009 Food Network Thanksgiving particular, a viewer requested about making ready appetizers for the vacation. “My family doesn’t eat Thanksgiving dinner until mid-afternoon,” the fan wrote, “Normally we have dried beef spread with cream cheese rolled around a pickle, meatballs, maybe shrimp cocktail.”

They continued, “Could you please provide me with a new idea that will become an old family favorite?”

Garten’s reply — dispose of the concerned appetizers and as an alternative serve one thing mild and simple to organize. “Actually I have a great idea … don’t make any of them.”

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Ina Garten shares the simplest Thanksgiving appetizer tip ever

It seems the reply to this appetizer query is a lot simpler than you’ll have thought the Barefoot Contessa would counsel. Garten stated that she units out no-bake appetizers which might be store-bought and never too filling in order that it offers just a bit snack earlier than the massive meal.

“Keep it really simple and spend your time making a good Thanksgiving dinner. This is what I do — no-cook appetizers,” she defined. “What a great way to start a party.”

“I take three little bowls — I like silver bowls — and I fill them with store-bought snacks,” Garten shared. “Like roasted, salted cashews, really good ones, some salted potato chips — loved them as kids, they’re great with drinks.”

She continued, “And then I like something vinegary, like a caper berry. Three little tastes of things so people don’t fill up, they have something to eat with a glass of wine.”

“Three bowls, no cooking. It’s as easy as that,” she added.

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Her Thanksgiving desk concepts are easy too

Garten has shared her Thanksgiving place setting knowledge up to now too and, not surprisingly, she goes with some store-bought grocery retailer objects to make a wonderful desk with out a variety of fuss.

In a Food Network video, Garten shared some desk décor ideas, which ranged from the usage of vibrant orange tulips, to utilizing groupings of small pumpkins, and a variety of edible centerpiece objects which might be positive to please any visitor.

Garten stated of the tasty desk setting,  “I’m just going to get delicious things to serve with coffee and do them right down the middle of the table.” She added, “The decoration is the dessert.”

The desk options numerous bite-sized snacks and fruits, corresponding to pears, grapes, and chocolate-covered caramels topped with sea salt, served on pedestals and footed plates.

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