Know this particular strategy to make tomato fenugreek casserole

by Patricia Lin
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This particular recipe can be appreciated by your loved ones. Tomato fenugreek casserole is a tasty dish filled with fenugreek taste. It can also be thought of good for well being as fenugreek is wealthy in iron and vitamin C. If you need, you may pack it within the tiffin field of your youngsters, youngsters will prefer it. Besides being wholesome, you may simply make this dish at house in 10 minutes. <! –

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                 Let's learn about its easy recipe.

materials

Ripe rice – four cups of rice
Onion – 1
Ginger – 1 inch
Garlic – four cloves
Tomatoes – 3
Fenugreek – 2 cups
Red chili powder – 1 teaspoon
Coriander Powder – 2 teaspoons
Garam Masala Powder – 1 small spoon
Cinnamon – 1
Clove – 2
Cardamom – 1
Ghee – 2 tablespoons
Salt-wise

Method:To make tomato fenugreek casserole, firstly chop all of the issues finely. Then prepare dinner the rice in a stress cooker with water and a bit salt. Now warmth ghee in a pan and add scorching spices like cinnamon, cloves, cardamom and let it prepare dinner. Then after 15 seconds, add onion and fry it frivolously. Now add ginger and garlic and let it prepare dinner for 1 minute. Now add tomatoes to it and prepare dinner until it turns into tender. After the tomatoes are tender, add pink chili powder, coriander powder, garam masala powder and salt. And combine it nicely and let it prepare dinner for Three to four minutes. After four minutes add fenugreek to it and blend nicely. Cook until the fenugreek is cooked. After the fenugreek is cooked, add cooked rice to it and blend it nicely. Allow to prepare dinner for two minutes and switch off the gasoline. Your tomato fenugreek rice is prepared and serve it scorching.

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