Ingredients- macaroni – 1 cup, mushrooms (chopped) – 100 g, child corn (chopped) – 50 – 100 g, butter – 2 tbsp, inexperienced onions (chopped with inexperienced chunks) – 2, two – half Tablespoons, milk – two cups, salt – as per style, purple chili flakes – half of teaspoon, purple chilli powder – half of teaspoon, cheese (grated) – 100 grams, cream – 1/Four cup, some Tomato Slice.
Method- Microwave one and a half cups of water and 1 teaspoon oil in a micro-dish for three minutes. Add the macaroni and microwave it for five minutes.
Leave the macaroni in scorching water for 4-5 minutes. Remove and wash totally with chilly water. Microwave the butter in a micro-dish for 30 seconds. <! –
Add inexperienced onions, mushrooms and child corn and microwave it for 5 minutes with out overlaying. Add refined flour. Mix nicely and microwave for 30 seconds. Add milk, salt, pepper and purple chili flakes and microwave for six minutes.
Stir as soon as, if the sauce isn’t thick, then microwave for 1-2 minutes. Add macaroni, cream and half the merchandise. Mix nicely. Add tomatoes, coriander and remaining components. Microwave for two minutes with out overlaying whereas serving.