If you are feeling like consuming rumali roti, then attempt making rumali roti in the home as opposed to the marketplace. Its dish really is easy.
1 ½ cup wheat flour
Salt to taste
1 tsp ghee
½ cup maida
Water as required
To make this roti in the home, firstly blend grain flour and maida collectively. <! –
Start kneading it by the addition of sodium and liquid in accordance with the need. Make it gluey.
When the bread is kneaded, protect it with a cotton fabric and then leave it for 20 mins. After 20 mins, make tiny balls with this bread and sprinkle some wheat flour over the top. Make a round slim chapati with the aid of rolling-pin.
Now spot a griddle on method flame. When it gets hot, position the roti upon it. Bake the roti from both edges till it becomes light brown, bake the edges really.
When the rumali roti is prepared, ensure that is stays on a plate. Add some ghee over the top, fold it. Serve hot along with your preferred meal.