If you wish to consume anything nice, then make this easy roasted gram ladoo dish home, that will be made in mins, then what’s the wait, write to us how exactly to make it. ………..
Roasted gram flour (sattu) – 1 cup
Ghee – ½ cup
Sugar – 4 cups
Almonds – 1 table-spoon
Cashew – 1 table-spoon
Pistachio – 1 table-spoon
Cardamom dust – 4 tbsp
Method of planning: To make the roasted chickpeas, to start with cut the almonds, cashews and pistachios carefully. Now placed a heavy bottom pan in the gasoline and allow it to warm, as soon as the cooking pan gets hot, incorporate ghee on it and Let it heat up. <! –
Now include sattu or roasted gram flour with it and fry it on reasonable fire for a moment. When this combination converts light brown fry then switch off the gasoline and allow it cool off. After it cools totally include powdered sugar and Add cardamom dust and combine really. Now include sliced cashews, pistachios and almonds to it and combine really with arms. Then, by using arms, make little lemon-shaped laddus. Keep it in an airtight container. You can consume these laddus for four weeks.