‘The Pioneer Woman’ Ree Drummond Said This Is the Real Reason Her Daughter Got Engaged

by Jeremy Spirogis

Appearing on Today this week, Food Network star Ree Drummond is at all times a welcome visitor on the morning present.

As anticipated, the Oklahoma resident got here bearing wonderful recipes and the actually absorbing tales of her house life together with her husband Ladd and their 4 kids.

And together with her daughter Alex’s current engagement, the movie star chef offered some perception into what could have been the catalyst for her daughter’s fiancé to pop the query.

'The Pioneer Woman' Ree Drummond'The Pioneer Woman' Ree Drummond
‘The Pioneer Woman’ Ree Drummond | Tyler Essary/NBC/NBCU Photo Bank by way of Getty Images

Ree Drummond appeared on ‘Today’ this week

The tv character made an look on Today this week from her Oklahoma ranch to speak in regards to the publication of her new e-book, Frontier Follies: Adventures in Marriage and Motherhood within the Middle of Nowhere.

The e-book, which simply revealed this week reveals in keeping with the mud jacket, the “real goings-on in the Drummond house and around the ranch.”

An monumental revelation within the e-book, which Drummond discussed with the morning present’s hosts Savannah Guthrie and Hoda Kotb, is a brand new member of the Drummond household.

“Well, Jamar is my foster son,” Drummond informed Kotb. “He’s been living with us for over a year and a half. As I write in the book, my husband and I never set out to become foster parents but Jamar’s circumstances kind of presented themselves and he’s just a full-on member of our family.”

Until now, Drummond was not in a position to publicly discuss her foster son due to “rules and regulations with the state agency,” in addition to for his personal privateness.

“We love him,” the mom of now 5, acknowledged.

Her daughter’s current engagement

It’s positively not a hum-drum life on the Drummond ranch. In addition to a brand new son, the home queen lately additionally introduced that her daughter Alex grew to become engaged this summer season to her boyfriend Mauricio Scott.

The two met at Texas A&M University, throughout their freshman yr on the college. 

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Alex has already discovered her dream wedding ceremony gown, which Ree wrote about on her on-line weblog. She shared that one among her favourite elements of serving to her daughter select her robe was having Mauricio’s mom alongside to assist as properly.

“What made the shopping experience extra special is that Maurico’s mom Martha came along and joined us on the shopping trip,” Ree wrote. “She just has her two boys, so Alex knew she would enjoy the wedding dress process. Martha is a gorgeous, kind person, and it’s been so wonderful getting to know her. We have fun together!”

Drummond jokingly stated she thinks because of this her daughter’s fiancé proposed

The dialog with Today‘s hosts received round to her future son-in-law whereas Drummond was cooking up sandwiches.

“I have to say, in the book, I say it’s the best sandwich during quarantine,” she stated of the meat she was prepping. “During quarantine, I had all of these bodies in my house for a while, when it first started unfolding.”

She defined that between “my two older daughters, one of my daughter’s boyfriends, Jamar, my two sons, my husband,” she needed to discover a approach to feed everybody adequately. And one of the simplest ways, she found, was with the sandwich she calls “the best sandwich I’ve ever made,” her Drip Beef Sandwiches with Caramelized Onions and Provolone.

Drummond then defined how the sandwich, in her estimate, led the best way to marriage for her daughter.

“During the last few months, another development that happened in our family is that my daughter Alex’s boyfriend proposed to her. And I think it’s because of this sandwich,” the red-haired chef stated as Guthrie and Kotb laughed.

“I mean, she’s a wonderful person, but…Mauricio, my future son-in-law specifically said, ‘This is the best sandwich I have ever eaten.’”

Who knew love and marriage might begin off with beef and provolone cheese?

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