This is a recipe for making milk syrup

by Jeremy Spirogis
India's cleanest city for 4th consecutive time

When there’s a delicate earthquake or not, then the thoughts of consuming one thing will help you, this recipe of 1 and half sherbet, then what’s the delay, tell us the recipe for making it

mandatory elements

1 liter milk
100 grams sugar
three tablespoons pink custard powder
5-6 chopped almonds
1 tablespoon Charoli
½ tsp cardamom powder
1 tbsp Sabza
1 desi rose
ice

recipe: Cool the milk. After that take out half the milk within the pot and half the cup. Now add custard powder to it. Take care to combine the custard powder nicely in order that lumps don’t happen. After that add sugar and stir it nicely. <! –

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                 Do this till the sugar dissolves nicely. After this, the milk within the cup will probably be combined with the custard milk. Add cardamom powder and cook dinner it on low warmth for three to four minutes. After cooking the combination, you must add almonds, pistachios and charoli to it.

Run it nicely Once once more, cook dinner nicely. After this cool the sorbet. When it cools down, add greens after which serve it by including rose petals. You may also add ice to it.

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