If you wish to consume one thing nice, then make this easy roasted gram ladoo meal in the home, that will be made in mins, then what’s the wait, inform us how exactly to make it. ………..
Roasted gram flour (sattu) – 1 cup
Ghee – ½ cup
Sugar – 4 cups
Almonds – 1 tbsp
Cashews – 1 tbsp
Pistachios – 1 tbsp
Cardamom Powder – 4 tbsp
Method of planning: To make the roasted chickpeas, to start with cut the almonds, cashews and pistachios carefully. Now placed a heavy bottom pan from the gasoline and allow it to heat up, once the cooking pan gets hot, incorporate ghee with it and Let it heat up. Now include sattu or roasted gram flour inside it and fry it on reduced fire for one minute. When this blend converts light brown fry then turn fully off the gasoline and allow it to cool off. After it cools totally include powdered sugar and Add cardamom dust and blend really. Now include sliced cashews, pistachios and almonds to it and blend really with fingers. <! –
Then, with the aid of fingers, make little lemon-shaped laddus. Keep it in an airtight container. You can consume these laddus for 30 days.