This new manner of creating snacks at house

by Jeremy Spirogis
India's cleanest city for 4th consecutive time

The standard dishes have change into bored in snacks, so today we’re going to share with you some very attention-grabbing and engaging recipes that you may be blissful to eat,

Today we’re going to share with you the recipe of Masala Papad, it is vitally tasty to eat in addition to wholesome, so what’s the delay, let's know the recipe for making Masala Papad. . .

vital components :

4-5 urad dal papads

1/Four cup gram flour

1/Four cup rice flour

1/Four cup onion finely chopped

Cut a little bit coriander

1/Four cup finely chopped tomatoes

1/Four cup grated carrot

Fast to fry

Chatsala as required

Salt as per style. <! –


Method of preparation To make Masala Papad, you’ll first want Urad dal papad, you’ll be able to make these papad at house or you need to use them by shopping for from the market, after that this papad in oil within the palate or if you happen to If you don’t want to eat oil, then roast it, after this, beautify it with lentils, onions, tomatoes, coriander leaves, carrots and different greens or fruits as per your alternative, which can give a mini pizza-like look, now salt and Burk additionally Grmgrm Serve Atmsala.

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