Like most staff, servers at Vanderpump Rules restaurant SUR scramble after they know the boss is about to reach.
Lisa Vanderpump owns and runs a number of eating places, together with SUR, Pump and now TomTom. The present Vanderpump Rules was initially rooted within the lives of some of the bartenders and wait workers from SUR. But for the reason that present’s inception in 2013, restaurant filming areas have grown. Vanderpump first added Pump to the situation record. Then final yr, she opened TomTom together with Tom Schwartz and Tom Sandoval.
Cameras usually seize Vanderpump arriving on the restaurant, usually to supervise operations between lunch and dinner service. Or she’ll arrive to satisfy with friends or also have a sitdown chat with somebody on workers. Those sitdown chats usually imply somebody is in bother. But what’s the general vibe when Vanderpump arrives? Producers spilled about what it’s wish to movie at SUR and what occurs when Vanderpump hits the scene.
Servers combat over who will get to ship the tea
While the sequence is brimming with piping scorching tea, SURvers bicker over who will get to ship the precise tea—the English Breakfast variety. Producers instructed Bravo’s Style & Living that servers combat to attend on Vanderpump when she arrives on the restaurant. “When the staff knows that she is coming in for a meal, producers say they’ll ‘argue over who takes her table and make sure English Breakfast tea is ready to go,’” in response to Style and Living.
Also, servers know Vanderpump insists on privateness when she is eating at considered one of her eating places. “According to the team, Table 16 is Lisa’s usual table at SUR. ‘It’s raised and sort of fenced off, so it’s where she can get the most privacy.’”
Even although she appreciates privateness whereas eating, Vanderpump is aware of the restaurant business, particularly one on actuality tv, could be very public. “The restaurant business has always been a public arena,” she instructed The Hollywood Reporter. “We’ve just got a bit of a different energy now, with the whole celebrity factor from the show.”
Lighting is a big downside
Producers additionally shared that they usually battle with the lighting scheme at SUR. “Lisa wants her restaurants dark with loud music, which is difficult for filming. In fact, it causes a bit of tension between her and the team. According to production, they are in a constant negotiation with her about raising the light level and turning the music down,” Style & Living studies.
Also, followers go to SUR to get their very own scoop. “Customers want to see the cast working, but what they most want to see is the crew shooting while the cast is working,” showrunner Bill Langworthy shared with The Hollywood Reporter. “You can ask them, ‘Maybe put your phone down?’ but they don’t. They physically can’t.”
On the upside, the manufacturing crew has been in a position to pattern nearly each merchandise on the SUR menu. “Producers say they know the SUR menu ‘as well as people who’ve eaten there a bunch, however not in addition to the servers,’ including, ‘We’re requested to present suggestions rather a lot.’ They in all probability recommend the goat cheese balls all the time,” in response to Style & Living.